Baking with Heart
Experimentation is the cornerstone of Sugar Mama’s Bake Shop. Words by Jessica Devenyns Photos by Ashley Haguewood “I can pipe a cupcake, but you don’t want to see me decorate a cake,” Olivia O’Neal, Sugar Mama’s founder, says wryly. A self-made baker, Olivia never went to culinary school. Instead, she began practicing her technique at home and taking...